GMG-1 ThermoWorks-2 th-snakeriver-1

 

 

 

 

 

RecipesMore Recipes

April 9, 2016

Sweet Pineapple Soy Grilled Pork Tenderloin

Thermometer used below is: Thermoworks RT600C Pocket Thermometer Sweet Pineapple Soy Grilled Pork Tenderloin   Print Prep time 75 mins Cook time 35 mins Total time 1 hour 50 mins   I really like the flavor combination of pineapple and pork. This is an easy 3-ingredient pork tenderloin recipe that you could create appetizer-bites with or serve as a main…

1Read More »
March 25, 2016

Bacon Wrapped Easter Eggs (aka Pig Eggs)

  Bacon Wrapped Easter Eggs (aka Pig Eggs)   Print Prep time 20 mins Cook time 15 mins Total time 35 mins   I love bacon and have been amusing my Sat students with my bacon wrapped appetizers. This one for Easter joins my list of super easy ones to make. I took quails eggs I found in Ranch 99…

2Read More »
March 7, 2016

Grilled Korean Kalbi Lamb Chops

I use the Thermoworks mk4 when I cook and you can get yours here Grilled Korean Kalbi Lamb Chops   Print Prep time 75 mins Cook time 35 mins Total time 1 hour 50 mins   Korean cuisine is very popular in Los Angeles and there are several thriving Korean communities. I love the grilled beef rib dishes popular in…

0Read More »
February 22, 2016

Slapilicious Spicy Grilled Shrimp Boats

Slapilicious Spicy Grilled Shrimp Boats   Print Prep time 15 mins Cook time 15 mins Total time 30 mins   Shrimp was one of my favorite foods growing up Southeast Asia. Since land animals like beef and lamb are expensive compared to seafood, shrimp as an important source of protein in that part of the world. In America, shrimp accounts…

0Read More »

BlogMore Blog

May 23, 2016
Food Network Cutthroat Kitchen w Alton Brown

  After coming off Chopped Grill Masters in 2015, how can you say no when the #1 Food Network TV show featuring Alton Brown invites you to be one of four chefs competing in a 3-round elimination grilling competition.  Each round begins with sabotages that you can bid to use against your opponents.  You start with a $25,000 bankroll so…

0Read More »
May 16, 2016
BBQ Season is Here; Are You REALLY Ready?

I live in SoCal so I’m very lucky to be able to grill and barbecue all through the year, but for many people across the country, barbecue season really kicks off on Memorial Day weekend. Whether you are preparing for the early competitions or your first barbeque cookout with friends, spring is a great time for a good cleaning and…

2Read More »
May 10, 2016
2016 Houston World’s Championship Bar-B-Que Contest

2016 Houston World’s Championship Bar-B-Que Contest (HLSR)   If you’re a serious barbecue competitor, you’ll likely have a checklist of contests you want do before you kick the bucket.  Regardless of whether it’s the Jack Daniels Invitational, American Royal, King of Smoker Invitational, Memphis in May, Kingsford Invitational, or others, you always want to go as a competitor.  For me,…

2Read More »
April 27, 2016
Pairing Wine with Barbeque by Nicholas DeNitto

Introduction One of the many wonderful memories I have teaching barbecue classes is that I get to meet some pretty cool people.  Last Saturday, I met Nicholas DeNitto who is a trained wine sommelier. When I found out that Nick had extensive knowledge about wines, I thought that he might be willing to share his wine and barbecue pairing skills…

0Read More »

GiveawaysAll Giveaways

May 8, 2016

2015 Holiday Giveaway – Classic Thermapen from ThermoWorks

I’ve partnered with my friends at ThermoWorks to give away the Classic ThermaPen The Super-Fast Thermapen is a professional tool (originally designed for commercial kitchens, labs and manufacturing plants) that has become the top consumer cooking thermometer for home use. Its popularity among celebrity chefs, cooking magazines, top foodies, bloggers and competition BBQ teams has made the Thermapen into an…

13Read More »
May 8, 2016

2016 Spring Giveaway – Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker

  Want authentic smoke house flavor? The Weber Smokey Mountain Cooker Smoker 18.5 Inch is the right smoker for you!  This is the exact smoker which has won me 20+ Grand Championships since 2008.  I regularly go up against smokers costings $15,000+ and this $299 unit is a winner in the right hands.   As part of my giveaways, I’m offering…

21Read More »
May 8, 2016

2016 Giveaway – Thermoworks Timestick Trio

I’ve partnered with my friends at ThermoWorks to give away this Timestick Trio 3 Timers in One – Easy to Set, Start & Stop – One-handed use – Backlit display – Durable & Splash-Proof – Counts Down & Up – Includes neck lanyard   TimeStick Trio is the easiest-to-use triple timer in the world. Each of the three timers has…

0Read More »
May 8, 2016

2016 Giveaway – GMG Davy Crocket portable Pellet Grill with WiFi

I’ve partnered with my friends at Green Mountain Grill to give away this Davy Crockett Ultimate Tailgater Pellet Grill with open flame technology. GMG also now offers WiFi Point to Point Control  for all models. There will be one (1) lucky winner who will receive this giveaway. If you want the convenience of a pellet cooker to bring with you…

25Read More »
May 8, 2016

2016 Giveaway – ThermoWorks DOT – Pro-Series Probe

I’ve partnered with my friends at ThermoWorks to give away this DOT – Probe-Style Alarm Thermometer Ultra simple to use – only 2 buttons, Uses Pro-Series temperature probes, Probe cable survives 700°F, Big digits are seen from a distance Splash-proof, commercial durability   DOT is engineered to do one thing really well. Set your target temperature with the up or…

2Read More »
May 8, 2016

2016 Giveaway – SYD BBQ Pack

I’ve put together a package that contains 2 SYD T-Shirts, a 12 oz trio pack of SYD rub and 2 bottles of SYD BBQ Sauce. The Rubs can be used as a rib, pork and a brisket rub. Sprinkle it on seafood or salads. Use it with potatoes or even spice up your popcorn. The Chicken Rub is the competition…

4Read More »