Grand Champion 1st chicken, 1st pork, 2nd Brisket. 7th GC for 2011 Although the West has fewer professional BBQ contests than the rest of the country, we have the weather advantage of being able to have a yearlong BBQ
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Grand Champion Day #2 In December, I pulled off something I’ve not done before which was to teach two classes the first weekend and then compete in a double header contest the following weekend, with both the class and contest
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Slap Yo Daddy BBQ Class with Harry Soo – Part 1 Posted by Kurt on 12/5/2011 to Cooking Classes Slap Yo Daddy BBQ Class The amazing Harry Soo came out last weekend and put on a couple of classes. Boy howdy
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