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Alumni Mike Brady of Smoke Hound BBQ

Intro by Donna Fong, Butchers Daughter BBQ Two years ago, at a separate BBQ class in SoCal, one of the instructors had asked the students … Read More

A Butcher’s Journey in Oakland (Part 1), by Donna Fong, Butcher’s Daughter BBQ Team

Introduction by Pitmaster Harry There are over 7,000 barbecue teams in America and as many team names. What’s in a team name? Sometimes it is … Read More

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  • Home
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    • Back
    • SYD Shopify
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    • Canadian Wholesale
  • BBQ Classes
    • Back
    • Attend a Class
    • BBQ Class Info
    • Harry’s Wall of Alumni Fame
    • Yelp Reviews
    • Class Reviews
    • Corporate Training
  • Recipes
    • Back
    • YouTube Videos
    • Competition Recipes
    • Harry’s Competition Flavor Tips for SYD Products
    • BBQ Recipes
    • Appetizers Recipes
    • Salad Recipes
    • Beef Recipes
    • Pork Recipes
    • Poultry Recipes
    • Seafood Recipes
    • Vegetable Recipes
    • Dessert Recipes
    • SYD Recipes on Bush Cooking
  • BBQ Equipment
    • Back
    • Shop SYD On Amazon
    • Harry’s Popular Favorites
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    • Grills, Pits, & Smokers
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