
Grilled Thai-style Wagyu Flat Iron Steak w Shallot Rice
Grilled Thai-style Wagyu Flat Iron Steak w Shallot Rice Print Prep time 30 mins Cook time 45 mins Total time
0read more »Grilled Thai-style Wagyu Flat Iron Steak w Shallot Rice Print Prep time 30 mins Cook time 45 mins Total time
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0read more »I’m always amazed by the interest in American-style barbecue from around the world. Students from Europe, Africa, Australia, and Asia often find their way to my class in Los Angeles. Most are backyard heroes but a few come because
1read more »Readers of my website know that I’m a fan of good beef. I’m especially fond of Wagyu (pronounced Waa-gue) beef which means literally “Japanese Cow.” I’ve been fortunate that Snake River Farms has been kind to provide their excellent
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0read more »Japanese Wagyu A-5 Beef Brisket Print Prep time 20 mins Cook time 9 hours Total time 9 hours
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