BBQ Dojo in Mexico City, Mexico w/ Sebastian Huezo
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In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
Harry has teamed up with award-winning Sausage Sensei Bill Dumas who is his BBQ brother from a different Mother. Classes will be held on a ... Read More
In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
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More Information Beyond The Smoke BBQ Competition: Unleash your culinary creativity, teamwork, and leadership skills as you join Pitmaster Harry Soo in a thrilling BBQ ... Read More
In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
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Harry is taking reservations for his brand-new Steak Cookoff Association (SCA) classes in 2025 which will be held on a Sunday. You will be contacted ... Read More
Harry has teamed up with award-winning Sausage Sensei Bill Dumas who is his BBQ brother from a different Mother. Classes will be held on a ... Read More
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