Lobster Dynamite Lobster Dynamite Print Prep time 15 mins Cook time 15 mins Total time 30 mins This
0read more »
Grilling Life Skills Program at Hayward Adult School, California This blog is my personal call to YOU for action! I’m looking for volunteers to help launch our Grilling Life Skills Program for at-risk youths. What’s this about you may
9read more »
BBQ Crocodile Down Under – Perth Australia classes April 2018 Long but comfy 20+ hours LAX to Perth – VIDEOS – BBQ Class Video Kids Que Video Nobu Restaurant Omakase 45-item Video In 2016, I taught three US-style competition
6read more »
Awards of Excellence (AOE) I was pleasantly surprised on March 15, 2018, to win seven National BBQ and Grilling Association (NBBQA) Awards of Excellence (AOE) in multiple categories of blog, webpage, photos, BBQ article, and beef rub. These AOEs
13read more »
Ribs “foiled” with bacon and pork belly <Harry’s 10 minute Youtube video of the contest plus Tips and Trick on how to WIN!> I was honored to win the 2017 Mano A Mano Rib Throwdown Championship in November 2017.
10read more »
<Watch 2 minute trip highlight Youtube video> I recently returned from South Florida where I worked with OperationBBQRelief.org to serve hot BBQ meals to first responders and those in need after hurricane Irma. It was an intense experience
15read more »
26th NBBQA Annual Conference Fort Worth, TX, March 30 to April 1, 2017 By Harry Soo What do you get when you assemble 20 barbecue dream teams in a rare public tasting opportunity for BBQ lovers, foodies, and families?
0read more »
Factory tour of Harry’s favorite hot sauce – Huy Fong Sriracha Sauce, Irwindale, California It’s no secret that Sriracha is my favorite hot sauce. I put it on everything, eggs, mashed potatoes, hamburges, noodles, pulled pork, popcorn, and
9read more »
Cochon555 US Tour – Heritage BBQ Festival San Francisco, October 16, 2016, By Donna Fong Harry, Melanie, Donna One of the benefits of cooking on the barbecue circuit are the gifts you receive from friends. I have received bottles of
1read more »
When Rohan Dimmock contacted about how he had seen me on BBQ Pitmasters, I never imagined that I would be teaching three classes at his Sydney barbecue store a few months later. Rohan, together with his business partner
3read more »
Welcome
