More Information Chicago’s Weber Masterclass, June 6, 2025 – Join Elite BBQ Experts as They Unveil Their Secrets Alongside Exclusive Bourbon and Beer Tastings! Check … Read More
Idaho BBQ Association Spring Training, Boise ID
Elevate your BBQ game at the 2025 Idaho BBQ Association Spring Training, a one-of-a-kind event packed with hands-on learning, exclusive insights, and mouthwatering flavors. Whether … Read More
10th Annual Marietta River City BBQ Competition, Marietta OH
MRCBBQ 10th anniversary competition is set for April 25 & 26, 2025. Currently scheduled: Friday – team/judges/veterans BBQ class & appreciation potluck dinner (tentative) … Read More
Chicago’s Weber Masterclass, Schaumburg, IL
More Information Chicago’s Weber Masterclass, April 19, 2024 – Join 12 Elite BBQ Experts as They Unveil Their Secrets Alongside Exclusive Bourbon and Beer Tastings! … Read More
Chicago’s Weber Masterclass, April 19, 2024
Chicago’s Weber Masterclass, April 19, 2024 – Join 12 Elite BBQ Experts as They Unveil Their Secrets Alongside Exclusive Bourbon and Beer Tastings! I’m thrilled … Read More
La Caja China Pig Roaster – Blog and Recipe
Summary For $399, you too can realize your dream to become a whole hog pitmaster. You can crank out a superb whole roasted pig in … Read More
SYD Alumni Paul Murray’s rookie team takes two back-to-back 1st place Brisket wins
BIG Congrats to Slap Yo Daddy alumni Paul Murray’s rookie team for two 1st place back-to-back brisket awards! Intro by Donna Fong, Butchers Daughter BBQ … Read More
You might be a competition pitmaster if …
Once you have a few years of competition cooking under your belt, you’ll notice that you’ve developed some unusual habits. That is, these behaviors … Read More
Slap Yo’ Daddy teaches at Weber-Stephens Headquarters in Illinois, by Donna Fong of Butchers Daughter BBQ – Part 2
PART TWO After spending the day preparing for the class at the Weber Grill Academy, Kevin drove us over to the Weber grill restaurant 10-minutes … Read More
Slap Yo’ Daddy teaches at Weber-Stephens Headquarters in Illinois, by Donna Fong of Butchers Daughter BBQ – Part 1
PART ONE For the past few years, I’ve had a front-row seat to share Harry’s amazing barbecue adventures that continue to take him to … Read More
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